Check out the latest news and reviews of the hottest places to be seen. Find the trendiest bars and clubs to party away your commission, along with the best restaurants in town to impress your clients and land that sale.
There’s a dedicated entrance for the restaurants in Heron Tower, from where a glass lift will whizz you in seconds up to Duck & Waffle on the 40th floor, or its glitzier sibling Sushisamba two floors below. The views are, as you might expect, stunning – if you’re pointed in the right direction and, preferably, Read More …
Morito is a tapas & mezze bar next door to sister restaurant Moro on Exmouth Market. Founded by Sam & Sam Clark in 2011, Morito is small but perfectly formed; a vibrant and funky sort of place serving some of the best tapas outside of Spain. Inside, it’s a casual tapas bar offering the chance to Read More …
In the financial heart of a sophisticated city lies a restaurant which delivers a unique blend of Japanese, Brazilian and Peruvian culture and cuisine to the city of London. Sushiamba is situated in the tallest building in the city, Heron Tower. You enter via a glass lift which whisks you up to your destination; the Read More …
Following its tantalising assault on Covent Garden’s collective palate, Dishoom has brought its Bombay café concept to Shoreditch. Upon passing the cosy veranda on the way in, you will immediately felt like you’ve been transported to somewhere far more beautiful than East London.The interior design is inspired by India’s Irani street cafés’ of late twentieth-century Read More …
Hoi Polloi, in the first Ace Hotel to open outside the US, has just opened in Shoreditch and it’s a calm oasis of cool serving up high-quality British dishes. You enter via a tiny flower shop to be met by a large restaurant that is decorated with a healthy mix of style and serenity. Retro Read More …
Housed in the new London Edition hotel in Fitzrovia, Berners Tavern is a grand and majestic setting with opulent chandeliers, antique framed paintings covering the entire walls and a wonderfully ornate ceiling. The vast dining room is sophisticated and regal whilst still being stylish and metropolitan. It’s huge, glitzy and fabulous dahling; all lit to Read More …
Goodman’s is a New-York style steakhouse in the heart of London, just around the corner from the Bank of England. Sourcing only the best beef from both sides of the Atlantic – from USDA ‘Prime’ corn-fed herds to grass-fed Scottish beef, grain-fed Irish Angus and rare breed Belted Galloway from Devon – Goodman’s present a Read More …
Standing on the 32nd floor of The Shard, Oblix is the first of a few bars and restaurants to open in Western Europe’s tallest building. Best known for his outstanding modern Japanese restaurants, Zuma and Roka, Rainer Recker’s east-meets-west 5* restaurant, Oblix, is an awe-inspiring venue with an exquisite menu and luxurious surroundings. Situated in Read More …
Focusing on the revival and modernisation of traditional British recipes, the menu at Dinner by Heston Blumenthal features simple contemporary dishes inspired by Britain’s historic gastronomic past and recipes dating as far back as the 16th century. Blumenthal and Executive Chef Ashley Palmer-Watts consulted with food historians and spent years researching menus at The British Read More …
As you walk into The Delaunay, you enter a world of elegance, luxury, and tradition. Situated on the corner of Aldwych and Drury Lane, this place is 1940s glamour and style at its best. With leather green banquettes, brass rails, dark wooden flooring, an antique French clock, and a black and white marble floor, this Read More …